2 Ingredient Cottage Cheese Flatbread
Ready in under 30 minutes! This keto-friendly, high-protein flatbread is great for creating healthy pizzas and sandwiches super quickly. If you are a carb-free family like us, you will love this recipe.
Ingredients
- 1 cup cottage cheese
- 1 cup self-rising flour
Instructions
- Combine cottage cheese and self-rising flour in a bowl.
- Knead the dough until smooth.
- Divide the dough into two portions.
- Roll out each portion into a thin circle.
- Heat a skillet over medium heat.
- Cook each flatbread for 2-3 minutes per side, or until golden brown.
- Remove from heat and top with your favorite toppings.