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2 Ingredients Peanut Butter Fudge

2 ingredients peanut butter fudge is a simple, creamy treat made with just peanut butter and sweetened condensed milk. Quick, easy, and delicious for any occasion.
Print Recipe
Prep Time 10 minutes
Total Time 2 hours 10 minutes
Course Dessert
Calories 180 kcal

Equipment

  • Microwave-safe bowl or saucepan
  • Spatula

Ingredients
  

  • 1 cup peanut butter
  • 1 can sweetened condensed milk

Instructions
 

  • Line an 8x8-inch pan with parchment paper.
  • Combine 1 cup peanut butter and 1 can sweetened condensed milk in a bowl.
  • Heat in the microwave for 30 seconds at a time, stirring in between, until smooth.
  • Pour the mixture into the prepared pan and spread evenly.
  • Chill in the refrigerator for 2 hours until firm. Cut into squares and serve!

Notes

  • For a crunchier version, use chunky peanut butter.
  • Add mix-ins like chocolate chips or nuts before chilling.

Nutrition Information per Serving:

  • Calories: 180
  • Carbohydrates: 14g
  • Protein: 4g
  • Fat: 12g
  • Saturated Fat: 4g
  • Cholesterol: 8mg
  • Sodium: 90mg
  • Potassium: 150mg
  • Fiber: 1g
  • Sugar: 12g
  • Vitamin A: 1%
  • Vitamin C: 0%
  • Calcium: 4%
  • Iron: 2%